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008 IN VITRO ANTI-RADICAL STUDY AND TOTAL ANTI-OXIDANT CAPACITY OF CHLOROFORM FRUIT EXTRACT OF FICUS SYCOMORUS L. (MORACEAE)
008 IN VITRO ANTI-RADICAL STUDY AND TOTAL ANTI-OXIDANT CAPACITY OF CHLOROFORM FRUIT EXTRACT OF FICUS SYCOMORUS L. (MORACEAE)
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Created: 20-01-2023
Updated: 20-01-2023
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Faculty of Science
School of Postgraduate Studies
Academic Guidelines
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Library
Open Educational Resource
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Postgraduate Programs
TETFund Interventions
Annual Intervention
Academic Building Complex
Academic Staff Training & Development
Academic Research Journal
Academic Manuscript Development
Conference Attendance
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Equipment Fabrication
ICT Support
Library Development
Institution-Based Research
Physical Infrastructure/Program Upgrade
Teaching Practice
TETFund Project Maintenance
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High Impact Interventions
Zonal Interventions
Disaster Recovery
National Research Fund
Research
Centres
Agricultural Extension Outreach Centre
Centre for Agricultural Research
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Center for Gender Studies
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